Burrito Bake

Burrito Bake

• 1 can Crescent dough
• 1 lb ground beef
• 1 can refried beans
• 1 cup shredded cheese (Mexican blend or Colby jack, I usually use what I have on hand!)
• 1 tomato
• 1/2 cup shredded lettuce
• sour cream for topping
• salsa for topping

1. Brown your ground beef, once browned add refried beans over low heat, mix until pasty. 2. in a 9 X13 inch pan press down the crescent dough. 3 spoon meat/bean mixture over crescent dough. 4. Top off with shredded cheese. 5. Bake 375 for 15 minutes, or until the bottom is slightly brown and the cheese is melted. Top off with tomato, lettuce, sour cream. and salsa.